Wine has always been much more than a simple complement to our meals, wine is conviviality, it is flavor capable of awakening the senses, which is why choosing a great wine is complicated and indispensable. The Vini Pepe cellars are one of a kind and their tasting offers an unparalleled experience.
At Vini Pepe we "create", lovingly taking care of all phases of production.
Thus you will be able to discover the intense red, ruby colour, the fragrant fruity bouquets or the woody notes of the productions of the various years from 1975 to the present day.
The white grapes are cared for as in the past, pressed and treated without any contact with iron materials to give life to an exceptional Trebbiano d'Abruzzo DOC while the red ones are treated by hand on a net and without chemical additions to create the Montepulciano DOC by Vini Pepe.
Once bottled, our wines remain at rest for ten to thirty years in our cellars to age and enrich themselves with all the notes that have made Vini Pepe's production famous.
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